Light and refreshing this homemade sugar free blueberry lemonade is the perfect balance of sweet and tart.
Author: Thyme and Tarragon
Recipe type: Drinks
Ingredients
1 cup fresh lemon juice
1 cup fresh or frozen blueberries
4 cups filtered water
2 tablespoons xylitol
1 teaspoon liquid stevia
Instructions
Blend lemon juice, blueberries, stevia, xylitol and 1 cup water in blender until smooth.
Place wire mesh strainer over pitcher and strain lemon blueberry mixture through it for pulp-free lemonade.
Pour rest of water in pitcher and stir. Adjust sweetness to your liking by adding a little more stevia or xylitol. Add just a little at a time so you don't over sweeten it.
Chill in refrigerator before serving or serve over ice.
Enjoy!
Recipe by Thyme and Tarragon at https://thymeandtarragon.com/sugar-free-blueberry-lemonade/