Sugar Free Cranberry Sauce
Cook time
Total time
With only three ingredients, this sugar free cranberry sauce is very easy to make and adds a delicious, festive touch to your Thanksgiving dinner.
Author: Thyme and Tarragon
Recipe type: Sauces
Ingredients
- 12 ounce bag fresh or frozen cranberries
- 1 cup xylitol
- ¼ cup unsweetened apple cider or juice
Instructions
- Wash cranberries and dump into saucepan.
- Add xylitol and apple cider and stir.
- Bring to a boil. Turn heat to medium-low and cook for 10-15 minutes or until cranberries burst and juice thickens.
- Let cool before storing in airtight container in refrigerator.
Recipe by Thyme and Tarragon at https://thymeandtarragon.com/sugar-free-cranberry-sauce/