Blueberry Yogurt Popsicles (SF & DF)
 
 
Dairy free, sugar free, Vegan, and Paleo these blueberry yogurt popsicles are a healthy frozen treat to enjoy this summer.
Author:
Recipe type: Dessert
Serves: 6
Ingredients
  • 1 and ¾ cup fresh or frozen blueberries
  • ⅔ cup unsweetened plain coconut milk yogurt
  • juice of 1 lime
  • ⅓ cup filtered water
  • ¼ - ½ teaspoon liquid stevia
Instructions
  1. Depending on how sweet you like your popsicles add ¼ to ½ teaspoon liquid stevia. Blueberries to me don't need a lot of extra sweetness so I just added ¼ teaspoon but just go by your preferred taste.
  2. Using a good blender - I used my Nutribullet - blend all ingredients until smooth.
  3. Once smooth, spoon or pour into popsicle molds and insert popsicle sticks if they came with the popsicle mold. If not then freeze for 2 hours and insert a wooden popsicle stick into the middle of each mold.
  4. Freeze for 6 hours or overnight until popsicles are frozen through.
Recipe by Thyme and Tarragon at https://thymeandtarragon.com/blueberry-yogurt-popsicles-sf-df/